Stir fry it up!

I didn't cook dinner on Sunday, just had left overs. So today I made the steak stir fry. Kate, my neighbor, came over. She kept asking what to do, because she was nice enough to help while I did dishes and wrangled the girls. I told her I didn't know, I'd never done it before.  It was great! The girls loved it. They picked out the veggies they didn't want, but still ate a lot of them.

I had about half of it left and will use it tomorrow in the lo mien... or maybe fried rice. I haven't completely decided.  I used stew meat for the beef, a bag of frozen stir fry.  I also added bamboo shoots, baby corn, water chestnuts and a clove of garlic.  I used soy sauce and teriyaki to season it.